Steps to Prepare Favorite Low Carb Jalapeño Popper Chicken

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, low carb jalapeño popper chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Low Carb Jalapeño Popper Chicken is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Low Carb Jalapeño Popper Chicken is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have low carb jalapeño popper chicken using 15 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Low Carb Jalapeño Popper Chicken:

1. Make ready 4 boneless skinless chicken breast flattened slightly (for even cooking)
2. Prepare 1 piece parchment paper large enough to cover all 4 chicken breast
3. Take Popper Layer
4. Make ready 4 oz softened cream cheese
5. Get 2 1/2 tbsp real mayonnaise
6. Make ready 8 slices pickled jalapeño chopped (from the jar)
7. Prepare 1/2 cup shredded cheddar cheese
8. Get 2 tbsp cooked crumbled bacon (I use real bacon crumbles in a bag)
9. Prepare 3 tbsp chopped green onion (I use only the green end)
10. Make ready 1/4 cup grated parmesan cheese
11. Prepare 1/4 tsp garlic powder
12. Prepare Topping
13. Get 4 tbsp melted butter
14. Get 1/2 cup grated parmesan cheese
15. Prepare 20 pieces of spicy pork rinds crushed

Steps to make Low Carb Jalapeño Popper Chicken:

1. Heat oven to 400°
2. Grease baking dish
3. Salt and pepper chicken.
4. (This step is important to keep breast nice and juicy) Cover chicken completely with parchment paper. Tuck the edges into the pan and press down around chicken so it's snug around chicken. (Pic is of only 1 chicken breast)
5. Bake at 400° for 30 min or until juices run clear.
6. While your chicken is cooking mix all "Popper Layer" ingredients in a small bowl.
7. Mix "Topping" ingredients in another small bowl.
8. When your chicken is done remove parchment paper.
9. Now spread you "Popper Layer" on chicken. Then top with the "Topping" mixture.
10. Return dish back to oven and bake for 5-10 minutes until topping is slightly brown.
11. Let rest for 5 min. Serve and enjoy!

So that is going to wrap it up for this exceptional food low carb jalapeño popper chicken recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!