How to Prepare Award-winning Kris' Spicy Chicken Chili

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, kris' spicy chicken chili. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Kris' Spicy Chicken Chili is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Kris' Spicy Chicken Chili is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have kris' spicy chicken chili using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Kris' Spicy Chicken Chili:

1. Take 1 Rotisserie Chicken
2. Make ready 1 small Onion
3. Make ready 3 Green Chili Peppers
4. Get 1 can Rotel
5. Prepare 1 can Northern Beans
6. Take 2 can Chicken Broth
7. Get 2 tbsp Olive Oil
8. Get 2 tbsp Cumin Seed Powder
9. Make ready 2 tbsp Chili Powder
10. Prepare 1 tbsp Cayenne Pepper
11. Make ready 1 Salt and Pepper to taste
12. Prepare 1 bag Monterey Jack Cheese
13. Take 1 Crackers
14. Take 4 oz Sour Cream

Steps to make Kris' Spicy Chicken Chili:

1. Pull breast meat off rotisserie chicken and place aside.
2. Finely chop onion and chili peppers. I
3. Place olive oil and chopped onion in large sauce pan over medium heat. Saute until onions become transparent. (About 3 mins.)
4. Add chicken, green chili peppers, chicken broth, northern beans, rotel, cumin, chili powder, and cayenne pepper. Bring to a boil.
5. Reduce heat, and simmer for about 15 minutes.
6. Blend in sour cream and remove from heat.
7. Serve in a bowl with crackers and sprinkled monterey jack cheese. ENJOY!!!

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