Recipe of Homemade Chicken Barley Chili

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken barley chili. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

I posted this southwestern chicken barley chili over five years ago, but it continues to be a solid family. Discover a fun and delicious way to enjoy oats with our easy and delicious Southwestern Chicken Barley Chili recipe made with your favorite Quaker® products. I found this great recipe on the back of my box of Quaker Quick Barley. It goes together quickly and has a wonderful taste.

Chicken Barley Chili is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Chicken Barley Chili is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken barley chili using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Barley Chili:

1. Get 1 medium onion, chopped
2. Take 3 clove garlic, minced
3. Prepare 1 tbsp olive oil
4. Prepare 1 can diced tomatoes, undrained (14.5 oz can)
5. Take 1 can chicken broth (14.5 oz)
6. Take 1 jar/can tomato sauce OR salsa 16 oz - 20 oz
7. Make ready 4 cup water
8. Get 1 cup Quaker Medium Barley
9. Prepare 3 tbsp sofrito (optional)
10. Take 1 tbsp chili powder
11. Get 1 tsp ground cumin
12. Get 1 tsp salt
13. Prepare pinch chipotle powder
14. Prepare 1 can black beans, drained and rinsed (15 oz)
15. Make ready 1 can corn, undrained (15 oz)
16. Take 1 1/2 lb chicken breast, cooked and shredded
17. Prepare 1 tbsp shredded cheese (each serving)
18. Take 1 tbsp sour cream (each serving)
19. Make ready 1 salt and pepper to taste

Chicken & Barley Chili is a quick and healthy recipe using quick barley and chipotle peppers. My favorite chili recipe to date. I don't have a lengthy dialogue for you right now. So simple to make and it feeds an army!

Steps to make Chicken Barley Chili:

1. In a LARGE saucepan or stockpot, heat up oil and add onions. Saute for about 10 minutes or until onions are golden. Add garlic and saute for a minute.
2. Add in diced tomatoes, tomato sauce (or salsa), broth, water, barley, sofrito, chili powder, salt, cumin and chipotle powder. Over medium-high heat, stirring often, bring to a boil. Cover, reduce heat to low. Simmer for 45 minutes, stirring occasionally.
3. Add beans, corn and chicken. Bring to a boil over medium-high heat, stirring often. Reduce heat to medium and simmer for 10 minutes, stirring often. Check that barley is tender. Remove from heat. Salt and pepper to taste (if necessary).
4. Serve with a spoonful of shredded cheese and sour cream and mix it all up. We love eating this with tortilla chips for dipping and crushing on top. Makes A LOT - prepare to freeze some leftovers if you're not feeding a crew. Enjoy : )
5. A modified version of a recipe on the back of the Quaker Medium Barley box. Yum - it's good stuff!

I don't have a lengthy dialogue for you right now. So simple to make and it feeds an army! I really can't say enough about this Chicken Barley Chili. Try our Chicken Chili with Barley. This recipe is a great way to change up the regular old chili routine with chicken replacing the ground beef and fiber rich barley adding an extra kick in da' pants.

So that’s going to wrap this up for this exceptional food chicken barley chili recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!