06/08/2020 01:48

How to Make Super Quick Homemade My Quick Fruity Curried Chicken

by Jeff Russell

My Quick Fruity Curried Chicken
My Quick Fruity Curried Chicken

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, my quick fruity curried chicken. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

My Quick Fruity Curried Chicken is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. My Quick Fruity Curried Chicken is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have my quick fruity curried chicken using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make My Quick Fruity Curried Chicken:
  1. Get 5-6 Chicken thighs skinned and boned
  2. Prepare 1 tbls olive oil or Butter
  3. Take 1 small onion diced
  4. Make ready 3 tbls Concentrated Curry paste
  5. Get 1 cup Sultanas
  6. Make ready 1 small Apple diced
  7. Prepare 1 dried Chicken stock cube
  8. Take 1 +1/2 pint boiling Water
  9. Take 1 tbls Mango Chutney
Steps to make My Quick Fruity Curried Chicken:
  1. Heat up the oil or butter and add the onions and chicken thighs cut into bite size pieces and colour the chicken all over.and fry on medium heat until all the chicken is coloured.
  2. Whisk the curry paste in a little cold water.
  3. Pour in the boiling water then add the chicken stock to the boiling water stir to mix. Then add the curry paste in water. Mix well.
  4. Curry paste
  5. Make the rice ready. Basmatti Rice. Boil with a little salt.
  6. Add the rice to the serving plate and then add the Curried chicken
  7. Next add the sultanas, Apple, and the Mango chutney and stir turn down the heat and simmer for 20 minutes. Stirring occasionally.
  8. Afterthe 20 minutes it will be a lot thicker if you want it thicker just add 1 more tbls curry paste and mix again with a little water and add it to the curry bring to the boil and then simmer for 5 minutes.add on top of the rice and enjoy.

So that’s going to wrap it up for this exceptional food my quick fruity curried chicken recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!