Steps to Make Perfect My Quick Tomato Peppered Chicken. 😁

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my quick tomato peppered chicken. 😁. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

My Quick Tomato Peppered Chicken. 😁 is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. My Quick Tomato Peppered Chicken. 😁 is something that I’ve loved my entire life.

Chicken thighs cooked in a hearty tomato & red pepper sauce, all in one skillet, and ready in an hour. This makes a quick and delicious weeknight meal that. Pat chicken dry with a paper towel, then rub with paprika and ½ tsp each salt and pepper. Chicken cacciatore with tomato and bell pepper—just one of many possibilities. [Photograph: Vicky Wasik].

To get started with this particular recipe, we must prepare a few ingredients. You can cook my quick tomato peppered chicken. 😁 using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Quick Tomato Peppered Chicken. 😁:

1. Get 3 Chicken breasts cut into chunky pieces
2. Prepare 1 medium Onion sliced
3. Prepare Marinade
4. Take 4 tbls Tomato ketchup
5. Take 2 tbls Hot peppered Sauce
6. Make ready 1 tbls Rice wine Vinegar
7. Get 1 tbls Olive oil
8. Make ready 1 tsp Black Cracked Pepper

I think the beauty of this roasted pepper chicken recipe is that you can really just add any seasonings you like. It's the essence of those red bell peppers and celery that really makes it sing. Very quick and easy to prepare, a perfect simple week-night chicken dinner. Nice contrasting textures from the celery, carrots and sweet bell peppers.

Instructions to make My Quick Tomato Peppered Chicken. 😁:

1. Add all the marinade sauces together in a bowl and mix, then add the chicken pieces and mix so the chicken is covered with the sauce for 1 hour.
2. Add black pepper and hot Pepper sauce stir in chicken and onion coat all over.
3. Next add onions and Sweet peppers cut in chunks or long length. I mixed mini sweet pepper and half a bell pepper.
4. Add to a small ovenproof dish and cover with foil and cook in preheated oven 190°C for 20 minutes, take out and stir it all up and add back to the oven for a further 30 minutes until cooked. Take off the cover ie lid or silver foil for the last 5 minutes of cooking time.
5. Done. French fries may be a side dish for this or a crisp salad.

Very quick and easy to prepare, a perfect simple week-night chicken dinner. Nice contrasting textures from the celery, carrots and sweet bell peppers. An inexpensive, delicious and quick meal to throw together. Add bell pepper, onions and garlic and cook. Broccoli Chicken in Cream Cheese Sundried Tomato Sauce - This quick tasty dish is a great keto option for a quick dinner or meal prep!

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