Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken cider stew. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Cider Stew is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chicken Cider Stew is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have chicken cider stew using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Cider Stew:
- Get 2 chicken breasts, cubed
- Make ready 1 teaspoon thyme
- Get 1 teaspoon oregano
- Make ready 1 garlic clove minced
- Take 1/2 teaspoon sage
- Make ready 1 tablespoon olive oil
- Get 180 ml apple cider
- Prepare 80 ml dairy free cream
- Take salt and pepper for seasoning
Steps to make Chicken Cider Stew:
- Heat the olive oil in a large shallow pan over a medium heat - Saute the onion and garlic for 2-3 minutes
- Add in the chicken, thyme, oregano and sage - Cook for a further 5 minutes
- Pour in the cider and bring to the boil - Turn the heat down, cover and simmer for 40 minutes
- Stir in the dairy free cream, season with salt and pepper and cook for a couple of minutes - Serves with a baked potato and green beans
So that’s going to wrap this up for this special food chicken cider stew recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
