Recipe of Homemade Spicy Thai Basil Chicken

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spicy thai basil chicken. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chef John's version of this classic Thai dish, made with freshly chopped chicken thighs and fresh basil, has a rich sauce that cooks down into a caramelized glaze. I enjoy a medium spice for the most part at restaurants and the pepper ratio I used worked really well, very spicy but the flavorful kind. Learn how to make a Spicy Thai Basil Chicken (Pad Krapow Gai) recipe! I hope you enjoy this easy Spicy Basil Garlic Chicken!

Spicy Thai Basil Chicken is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Spicy Thai Basil Chicken is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have spicy thai basil chicken using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spicy Thai Basil Chicken:

1. Take 2 Chicken Breasts, chopped
2. Get 1 Green Bell Pepper, chopped
3. Make ready 1 Onion, chopped
4. Make ready 3 Cloves Garlic, sliced
5. Take 1/2 tbsp Sriracha
6. Prepare Handful Fresh Basil, chopped
7. Prepare to taste Salt, Pepper and Chilli Flakes,
8. Make ready Oil, to cook with
9. Get Rice, to serve with
10. Prepare Sauce
11. Make ready 1 tbsp Soy Sauce
12. Prepare 1/2 tbsp Fish Sauce
13. Make ready 1/2 tsbp Rice Wine
14. Prepare 1 tsp Seseme Oil
15. Take 1 tsp Brown Sugar

This is definitely going into my favorite recipes folder. The basil added at the end was so good. Thai Basil Chicken is a gold standard Thai chicken recipe that's incredibly fast and easy to make Thai Basil Chicken is often overly saucy when you get it from mid-standard restaurants outside of Right off the streets of Thailand, made in your own home! Spicy, garlicky and savoury with a hint of.

Steps to make Spicy Thai Basil Chicken:

1. This comes together very quickly, so you're going to want to put the rice on before you cook the chicken and your going to want to have everything prepped before hand
2. Combine all the sauce ingredients in a bowl
3. Fry the onion in some oil for about a minute
4. Add the garlic, the bell pepper, salt, pepper, chili flakes and sriracha and fry until fragrant; 2-3 minutes. Try not to let anything burn, adding oil OR water will help with this.
5. Add the chicken and cook until not pink; about 5 minutes
6. Add the sauce and cook until it goes thick and the chicken is fully cooked
7. Add the basil and wilt

Thai Basil Chicken is a gold standard Thai chicken recipe that's incredibly fast and easy to make Thai Basil Chicken is often overly saucy when you get it from mid-standard restaurants outside of Right off the streets of Thailand, made in your own home! Spicy, garlicky and savoury with a hint of. SPICY THAI BASIL CHICKEN is one of those meals that quickly becomes a family favorite. It's easy and full of amazing flavor! Is Thai Basil Chicken Recipe Spicy?

So that is going to wrap it up for this special food spicy thai basil chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!