02/01/2021 08:21

Easiest Way to Make Speedy Simple shredded chicken

by Bessie Schwartz

Simple shredded chicken
Simple shredded chicken

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, simple shredded chicken. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Simple shredded chicken is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Simple shredded chicken is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have simple shredded chicken using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Simple shredded chicken:
  1. Get 2 Chicken legs (with bones)
  2. Get 2 Spring onion
  3. Make ready Ginger 1 small chunk
  4. Make ready Seasoning
  5. Prepare 2 Tablespoons Soybean sauce
  6. Take 1 teaspoon Sugar
  7. Take 3 Tablespoons Rice wine
  8. Make ready Water
  9. Get 1 teaspoon Oyster sauce
Steps to make Simple shredded chicken:
  1. Heat 2 tablespoons of cooking oil and fry the spring onion and ginger slices for 2 minutes.
  2. Add in soybean sauce.
  3. Add in sugar, rice wine and water. Bring it to boiled and then put the chicken legs in. Simmer the chicken legs for 40-50 minutes (keep turning the chicken during the cooking)
  4. Make sure the chicken is cooked. Turn off the heat. Take the chicken legs out and separate the meat from the bones. Add the oyster sauce into the leftover sauce in the frying pan and mix them well. Pour the sauce on the shredded meat and enjoy. 😋

So that is going to wrap this up for this exceptional food simple shredded chicken recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!