How to Make Homemade Mike's Mexican Grilled Chicken Salad

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mike's mexican grilled chicken salad. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mexican Grilled Chicken Salad: loaded with veggies and topped with spicy tomato ranch dressing. This is not your average Grilled Chicken Salad recipe! Thank you all for the prayers love and support. Hope you enjoy the Mexican Grillled Chicken Salad and The Have and The Have Nots Review 🗣.

Mike's Mexican Grilled Chicken Salad is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Mike's Mexican Grilled Chicken Salad is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook mike's mexican grilled chicken salad using 25 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Mexican Grilled Chicken Salad:

1. Prepare ● For The Proteins
2. Get 1 (8 oz) Bag John Soules Grilled Chicken Breast Strips
3. Make ready ● For The Mexican Salad
4. Make ready as needed Queso Fresco Cheese [to top]
5. Prepare 1 Can Bush's Black Bean Fiesta
6. Make ready 1 Can Drained Sweet Corn
7. Take 1 Can Drained ROTEL
8. Prepare 1 (4 oz) Can Hatch Green Chilies
9. Make ready 2 LG Desedded Jalepenos
10. Make ready 1 Bunch Cilantro Leaves
11. Make ready 1 LG Peeled Cucumber
12. Prepare 2 tbsp Fine Minced Garlic
13. Get 1/2 LG Desedded Green Bell Pepper
14. Make ready 1/2 Jar Roasted Red Bell Peppers
15. Prepare 1 Cup Thin Sliced Cabbage
16. Get 1 Can Drained Black Olives
17. Make ready 1 EX LG Firm Deseeded Chopped Tomato
18. Take 1 Medium Chopped White Onion
19. Prepare 1 Small Chopped Red Onion
20. Prepare 2 Green Onion Stalks
21. Take 1 Can Drained Artichokes
22. Make ready 1/2 Cup Baby Carrots
23. Take 1 tbsp Fresh Lime Juice
24. Take 1 tbsp Ground Cumin
25. Take as needed Ripe Avocados [served to the side]

Mexican Chicken Pasta Salad. by papergoddess. I have many favorite chicken salad recipes, but my family and friends love spicy food. That's when this salad fits the bill. Serve it as a side dish at BBQs or as an entree on a busy night after work.

Steps to make Mike's Mexican Grilled Chicken Salad:

1. Here's what you'll need.
2. Chop all of your vegetables and add spices and canned goods. Gently mix. Chill for 2 hours.
3. If interested, make my, "Mike's Avocado Jalapeno Cilantro Dressing Or Dip," to go with this dish and chill.
4. Serve on tacos, burritos, nachos, etc, or to the side of any Hispanic dish. Enjoy!

That's when this salad fits the bill. Serve it as a side dish at BBQs or as an entree on a busy night after work. Mexican Chicken Salad is a quick and delicious main dish recipe made with corn, tomatoes, and black beans and served with tortilla chips and avocados. This fabulous recipe for Mexican Chicken Salad is one I serve often, especially in the summer. Don't be intimidated by the long list of ingredients.

So that’s going to wrap this up for this exceptional food mike's mexican grilled chicken salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!