Step-by-Step Guide to Prepare Favorite Chicken Broccoli w. Buttermilk Herb Alfredo

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken broccoli w. buttermilk herb alfredo. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Broccoli w. Buttermilk Herb Alfredo is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chicken Broccoli w. Buttermilk Herb Alfredo is something that I have loved my entire life. They’re fine and they look fantastic.

I should also mention that this is certainly not one of those heavy alfredo sauces either - it's a light sauce with a thin coating because that's really all. I didn't grow up eating a lot of pasta but ever since I tried Fettuccine Alfredo I was hooked. I adapted it to my liking and over the years made it. Linguini is mixed with pieces of tender chicken and broccoli flowerets and coated with a rich, satiny Alfredo sauce featuring Campbell's® Condensed Cream of Mushroom Soup to make a quick and fabulous dish.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken broccoli w. buttermilk herb alfredo using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Chicken Broccoli w. Buttermilk Herb Alfredo:

1. Prepare 1 lb chicken Breasts, diced
2. Take 1 packages Frozen cut Broccoli
3. Get 4 cup Alfredo Sauce, your choice
4. Prepare 1 cup Cultured Buttermilk
5. Take 1 lb Angel hair Pasta
6. Prepare 2 clove Minced Garlic
7. Make ready 2 tbsp Parsley
8. Get 1 tbsp Basil
9. Get 2 tsp Rosemary
10. Make ready 2 1/2 tsp Black Pepper
11. Get 1 Salt, to taste
12. Get 1 Olive Oil or Butter

In a large saucepan, saute chicken pieces until done. Add parmesan cheese and stir to melt. Add chicken pieces, cooked pasta and broccoli florets lightly tossing to coat. Grilled Chicken & Broccoli Alfredo: Substitute grilled chicken breasts for the skinless, boneless chicken.

Instructions to make Chicken Broccoli w. Buttermilk Herb Alfredo:

1. Start a pot of boiling salted water for pasta on high heat
2. Next heat olive oil or butter in a large saute pan and cook chicken
3. Pour Alfredo into a large saucepan over moderate heat
4. Add garlic, rosemary, basil, parsley, pepper and salt to sauce
5. Stir together and heat for approximately 15-20 minutes
6. Cook broccoli according to directions on the package
7. Place pasta into boiling water and cook 8 to 10 minutes
8. drain pasta and plate
9. Drain broccoli and chicken, season with salt and pepper. Then combine and plate onto pasta
10. slowly stir buttermilk into sauce, thin out with a few teaspoons of milk if needed
11. pour sauce over dish
12. Garnish with diced tomatoes and a little extra basil if desired and enjoy!

Add chicken pieces, cooked pasta and broccoli florets lightly tossing to coat. Grilled Chicken & Broccoli Alfredo: Substitute grilled chicken breasts for the skinless, boneless chicken. Cook as directed for the chicken above until the shrimp are cooked through. This Chicken and Broccoli Alfredo is a low carb, keto friendly recipe that will make your want for pasta disappear. This Easy Alfredo recipe will become a family favorite quickly, with its amazing flavors of Alfredo Sauce with Garlic and Parmesan cheese.

So that is going to wrap it up with this special food chicken broccoli w. buttermilk herb alfredo recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!