Steps to Make Award-winning "Lemon Pepper Chicken Alfredo"

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, "lemon pepper chicken alfredo". It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

"Lemon Pepper Chicken Alfredo" is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. "Lemon Pepper Chicken Alfredo" is something that I have loved my entire life.

I find the lemon pepper notes compliment an Alfredo sauce really well. I quarted the mushrooms but you can slice them too. View top rated Lemon pepper chicken alfredo recipes with ratings and reviews. Steps To Prepare Super Quick Homemade Buffalo Chicken Dip Egg Rolls.

To begin with this recipe, we have to prepare a few components. You can have "lemon pepper chicken alfredo" using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make "Lemon Pepper Chicken Alfredo":

1. Prepare 3 cup already cooked chicken meat
2. Prepare 4 tbsp black pepper
3. Take bunch zest from 3 large lemons
4. Make ready 375 ml heavy cream
5. Prepare 4 oz butter
6. Make ready 2 small diced onions
7. Take 2 cup broccoli
8. Take 6 clove garlic
9. Get 4 tbsp parsley flakes
10. Prepare salt
11. Make ready garlic powder
12. Get 750 grams pasta
13. Get 200 ml water
14. Prepare bunch fresh lemon juice

Steps to make "Lemon Pepper Chicken Alfredo":

1. Saute the garlic, onion, black pepper, garlic powder, parsley and lemon zest in the oil on low to medium heat.
2. Add in the butter and once melted stir in the chicken and broccoli. Add in the cream and water and bring to a boil, then lower the heat to a simmer and thicken the sauce.
3. Add in the garlic power and salt to taste
4. Boil pasta aldente, drain and mix in fresh lemon juice to taste. Then combine the sauce and pasta together and serve.

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