Recipe of Ultimate Bbq chicken bacon and cheese meat loaf

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bbq chicken bacon and cheese meat loaf. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bacon BBQ Chicken Loaf. featured in Indoor BBQ. Barbeque sauce-infused meatloaf is wrapped with bacon strips for a flavorful and rich twist Nutritional Information. I add cheddar cheese down middle. the best. Shape into a loaf on shallow baking pan.

Bbq chicken bacon and cheese meat loaf is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Bbq chicken bacon and cheese meat loaf is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have bbq chicken bacon and cheese meat loaf using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Bbq chicken bacon and cheese meat loaf:

1. Take 3 lb ground chicken
2. Make ready 5 oz pack of bacon bits
3. Make ready 3 eggs
4. Make ready 2 (6 oz) package garlic buttered Ritz crackers, crushed
5. Get 2 tablespoons rotisserie chicken seasoning from McCormick
6. Prepare 1 cup sauteed onion and celery
7. Get 8 oz Cubed cheddar cheese
8. Make ready Open pit thick and tangy bbq sauce

This meatloaf has it all - a juicy, flavorful chicken base with a cheesy, herby mushroom stuffing and it's all wrapped up in crisp The best part about this meatloaf, especially for busy, festive dinner parties, is that you can assemble it entirely ahead of time and then. The barbecue sauce should coat the meat; if I doubled the cheese (we LOVE cheese) and added onions. Next time I would cut the BBQ sauce a bit. One note about baking time: you need at least a.

Instructions to make Bbq chicken bacon and cheese meat loaf:

1. In a large bowl mix your ground chicken, crushed crackers, egg, seasoning, bacon bits, and sauted onions and celery. Take the cubed cheddar cheese and mix one by one in the mixture. Try and not break the cheese.
2. Pour the mixture in a 13×9 pan and form into a loaf. Bake at temperature 375 for an hr. Durning that hour the last 15 to 20 minutes left base your loaf with the bbq sauce. You want to base it liberally. Base with the bbq all over, even the sides of the loaf. When you serve this meat loaf cut into slices and serve with mashed potatoes and greenbeans or any vegetables or salad. Enjoy.

Next time I would cut the BBQ sauce a bit. One note about baking time: you need at least a. Not only are you grilling bacon with this meatloaf, you get loads of extra flavor. By grilling this meatloaf, you get loads of extra flavor. The trick is to place the meatloaf on a couple of sheets of aluminum foil to.

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