Step-by-Step Guide to Make Speedy Campbell's Chicken and Broccoli Alfredo

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, campbell's chicken and broccoli alfredo. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Campbell's Chicken and Broccoli Alfredo is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Campbell's Chicken and Broccoli Alfredo is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook campbell's chicken and broccoli alfredo using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Campbell's Chicken and Broccoli Alfredo:

1. Take of a 1 lb. pkg. linguine
2. Take fresh or frozen broccoli florets
3. Make ready butter
4. Get skinless, boneless chicken breast halves, cut into 1-1/2" pieces
5. Get milk
6. Make ready grated Parmesan cheese
7. Make ready ground black pepper
8. Make ready Cambell's condensed cream of chicken OR cream of mushroom soup

Steps to make Campbell's Chicken and Broccoli Alfredo:

1. Prepare linguine according to package directions. Add broccoli during last 4 minutes of cook time. Drain linguine and set aside.
2. Heat butter in skillet over medium-high heat. Add chicken and cook until well browned and cooked through, stirring often.
3. Stir soup, milk, cheese, pepper & linguine mixture in skillet and cook until mixture is hot, stirring occasionally. Serve with additional Parmesan cheese.
4. This is a Campbell Soup recipe, removed from a magazine at the doctors office(:

So that’s going to wrap this up for this exceptional food campbell's chicken and broccoli alfredo recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!