Recipe of Super Quick Homemade Chicken Broccoli w. Buttermilk Herb Alfredo
by Maurice Cortez
Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken broccoli w. buttermilk herb alfredo. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken Broccoli w. Buttermilk Herb Alfredo is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Chicken Broccoli w. Buttermilk Herb Alfredo is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken broccoli w. buttermilk herb alfredo using 12 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Broccoli w. Buttermilk Herb Alfredo:
Make ready 1 lb chicken Breasts, diced
Make ready 1 packages Frozen cut Broccoli
Get 4 cup Alfredo Sauce, your choice
Take 1 cup Cultured Buttermilk
Make ready 1 lb Angel hair Pasta
Get 2 clove Minced Garlic
Take 2 tbsp Parsley
Make ready 1 tbsp Basil
Take 2 tsp Rosemary
Take 2 1/2 tsp Black Pepper
Prepare 1 Salt, to taste
Take 1 Olive Oil or Butter
Instructions to make Chicken Broccoli w. Buttermilk Herb Alfredo:
Start a pot of boiling salted water for pasta on high heat
Next heat olive oil or butter in a large saute pan and cook chicken
Pour Alfredo into a large saucepan over moderate heat
Add garlic, rosemary, basil, parsley, pepper and salt to sauce
Stir together and heat for approximately 15-20 minutes
Cook broccoli according to directions on the package
Place pasta into boiling water and cook 8 to 10 minutes
drain pasta and plate
Drain broccoli and chicken, season with salt and pepper. Then combine and plate onto pasta
slowly stir buttermilk into sauce, thin out with a few teaspoons of milk if needed
pour sauce over dish
Garnish with diced tomatoes and a little extra basil if desired and enjoy!
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