Step-by-Step Guide to Make Super Quick Homemade Creamy Chicken and Corn Stew with Broccoli

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, creamy chicken and corn stew with broccoli. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Creamy Chicken and Corn Stew with Broccoli is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Creamy Chicken and Corn Stew with Broccoli is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook creamy chicken and corn stew with broccoli using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Chicken and Corn Stew with Broccoli:

1. Get 1 tbsp canola oil
2. Make ready 1 tbsp butter
3. Get 1 medium Onion, chopped
4. Take 1/2 kg chicken breast fillets, cubed
5. Take 1 can (400 grams) sweet corn kernels, water reserved
6. Make ready 1 head broccoli, florets separated, stem trimmed and chopped
7. Take 1 tbsp flour
8. Take 1/2 cup milk (you can use evaporated or fresh milk. feel free to use what you prefer)
9. Make ready 1 salt and ground white pepper to taste

Steps to make Creamy Chicken and Corn Stew with Broccoli:

1. In a medium stockpot over medium heat, heat oil and melt butter. Add onions and saute until translucent. Cooking in batches, add a handful of chicken cubes to the pot and stir fry until cooked through. Repeat with remaining chicken.
2. Add corn and broccoli, an cook until just heated through. Sprinkle in flour and stir to mix. Stirring, pour in milk and half of corn water. Continue to stir until thickened. Season with salt and ground white pepper to taste. Serve and enjoy!

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