09/11/2020 23:58

How to Make Speedy Chicken, Bacon & Broccoli Fettuccini

by Loretta Gonzales

Chicken, Bacon & Broccoli Fettuccini
Chicken, Bacon & Broccoli Fettuccini

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken, bacon & broccoli fettuccini. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken, Bacon & Broccoli Fettuccini is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Chicken, Bacon & Broccoli Fettuccini is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook chicken, bacon & broccoli fettuccini using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken, Bacon & Broccoli Fettuccini:
  1. Prepare 2 pounds chicken breast, cut into slices
  2. Make ready 3 cloves garlic, minced
  3. Make ready 1 1/3 cup heavy cream
  4. Prepare 1 1/3 cup milk
  5. Prepare 2 cups shredded mozzarella cheese
  6. Get 1/2 cup graded parmesan cheese
  7. Make ready 2 cups steamed broccoli floretes
  8. Get 1 pound bacon
  9. Make ready 1 pound fettuccini
Instructions to make Chicken, Bacon & Broccoli Fettuccini:
  1. In a large skillet over medium heat, add the minced garlic and sauté for 1 minute, then add in the cream and milk.
  2. Bring the garlic mixture to a boil, then add in the mozzarella and Parmesan cheeses and stir until melted
  3. Turn off the heat and mix in the cooked pasta
  4. Arrange the chicken slices, broccoli and bacon over the noodles. Fold everything together and serve.

So that is going to wrap it up for this special food chicken, bacon & broccoli fettuccini recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!