21/07/2020 19:11

Recipe of Super Quick Homemade Spiced Chicken Street Tacos

by Noah Collier

Spiced Chicken Street Tacos
Spiced Chicken Street Tacos

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, spiced chicken street tacos. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spiced Chicken Street Tacos is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Spiced Chicken Street Tacos is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spiced chicken street tacos using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spiced Chicken Street Tacos:
  1. Get 3 tbsp. extra-virgin olive oil
  2. Get 4 boneless skinless chicken breasts, cut into 1" strips
  3. Take Salt and Pepper
  4. Make ready 2 tsp. chili powder
  5. Prepare 2 tsp. cumin
  6. Get 1/2 tsp. garlic powder
  7. Prepare 1/4 tsp. paprika
  8. Take 1/4 tsp. cayenne
  9. Make ready 8 corn or flour tortillas, warmed
  10. Make ready Toppings:
  11. Get Sour cream, onion, cilantro, tomatoes, shredded Monterey Jack cheese, lime
Instructions to make Spiced Chicken Street Tacos:
  1. Cut up chicken in 1 inch strips. Add all spices, garlic and olive oil. Marinate for one hour or overnight.
  2. In a large skillet over medium heat, heat oil. Cook chicken until golden, 6-8 minutes.
  3. Build tacos: In tortillas, layer chicken and desired toppings. Serve with lime wedges.

So that is going to wrap it up for this special food spiced chicken street tacos recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!