How to Make Any-night-of-the-week Southwest-style chicken soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, southwest-style chicken soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Southwest-style chicken soup is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Southwest-style chicken soup is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook southwest-style chicken soup using 21 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Southwest-style chicken soup:

1. Get 2 chicken breast halves, boneless and skinless
2. Make ready 1 tbsp dried oregano
3. Get 1 large sweet onion, chopped
4. Take 5 cloves garlic, finely chopped
5. Get 1 tbsp chili powder
6. Take 2 tsp ground cumin
7. Prepare 1 tsp smoked paprika
8. Prepare 1/4 tsp cayenne powder
9. Prepare 1/4 tsp chipotle powder
10. Get 1-28 oz can diced tomatoes, including juice
11. Make ready 4 cups chicken broth
12. Prepare 1-14 oz can black beans, drained and rinsed
13. Prepare 1 cup sweet corn kernels
14. Get Garnishes
15. Prepare Cilantro, chopped
16. Make ready Jalapeno pepper, chopped
17. Prepare Avocado, sliced
18. Get Sour cream or Greek yogurt
19. Make ready Lime wedges
20. Prepare Tortillas, crisped
21. Take Cheddar cheese, grated

Instructions to make Southwest-style chicken soup:

1. Slice the chicken breasts into 1/2 cm strips. In a bowl, toss the chicken with the oregano, a good pinch of salt, several grinds of black pepper, and a glug of olive oil.
2. Put a large nonstick pan on medium-high heat. Add the chicken and fry until no pink remains, about 3 minutes.
3. Add the onion and garlic. Continue frying until the chicken and onion are browned and caramelized, about 5 minutes.
4. Sprinkle on the spices. Toss to coat, then fry 2 minutes.
5. Add the tomatoes, chicken broth, and black beans. Turn the heat down to medium and simmer for 15 minutes.
6. Add the corn and simmer 1 more minute. Adjust the seasoning as required. Serve hot, with garnishes on the side.

So that’s going to wrap this up for this exceptional food southwest-style chicken soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!