Steps to Prepare Homemade Homemade Cream Of Chicken Noodle (Kneophla) Soup

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, homemade cream of chicken noodle (kneophla) soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Homemade Cream Of Chicken Noodle (Kneophla) Soup is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Homemade Cream Of Chicken Noodle (Kneophla) Soup is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have homemade cream of chicken noodle (kneophla) soup using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Cream Of Chicken Noodle (Kneophla) Soup:

1. Get 2 sticks butter
2. Make ready 1 diced onion
3. Take 2 large chicken breasts
4. Take Kneophla noodles
5. Prepare 3 cups flour
6. Make ready 1 cup cold water
7. Make ready 2 Lrg eggs
8. Take Add to sautéed onions
9. Make ready 8 cups hot water
10. Prepare 2 bay leaves
11. Make ready 3 1/2 Tbls powder chicken broth
12. Get Add after noodles are cooked
13. Make ready 16 oz frozen mixed vegetables
14. Make ready 1 cup heavy whipping cream
15. Get Parsley flakes

Steps to make Homemade Cream Of Chicken Noodle (Kneophla) Soup:

1. Cook 2 large chicken breasts. I personally use my pressure cooker, but you can boil or lightly fry chicken.
2. While you are cooking chicken start to sauté your onions. Use all butter and a whole chopped onion.
3. While the onions are cooking start making your noodles. Roll 1/4 sections at a time with a rolling pin, and cut into small squares with a pizza cutter. Scrap off the counter with a pastry scraper along with extra flour and put on a flat pan.
4. Add chicken broth to sautéed onions, water and bay leaves. Bring to a boil. Add noodles after boiling.
5. After noodles are cooked add frozen vegetables and diced chicken breasts. Cook until vegetables are hot then add Cream and parsley flakes.

So that is going to wrap it up with this exceptional food homemade cream of chicken noodle (kneophla) soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!