17/09/2020 12:18

Step-by-Step Guide to Prepare Perfect Eggplant Spaghetti Parmesan

by Jeanette Simmons

Eggplant Spaghetti Parmesan
Eggplant Spaghetti Parmesan

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, eggplant spaghetti parmesan. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Eggplant Spaghetti Parmesan is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Eggplant Spaghetti Parmesan is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have eggplant spaghetti parmesan using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant Spaghetti Parmesan:
  1. Make ready Eggplant sliced 1/4 inc
  2. Prepare Garlic powder
  3. Prepare salt or Pink Himalayan salt
  4. Prepare Olive oil
  5. Make ready Marinara sauce
  6. Get Bread crumbs
  7. Get Parmesan cheese
  8. Take Spaghetti noodles and marinara sauce
  9. Make ready Pepper
  10. Get Italian seasoning
Instructions to make Eggplant Spaghetti Parmesan:
  1. Make spaghetti noodles same time cooking the eggplant in the oven.(I start boiling my water before I start cutting my eggplant.) and pre heat oven.
  2. In a small dish, put some Olive oil, Garlic powder salt pepper Italian seasoning and mix
  3. Slice eggplant 1/4 inc
  4. Spray cookie sheet with nun stick spray, place slices of eggplant on cookie sheet. Use a grilling brush and put Olive oil mixture on all of them.
  5. Bake at 400 for 8-10 mins
  6. Take out of oven, place 1 tablespoon of Marinara sauce on each one, then add 1 tsp of breadcrumbs on each one then the cheese on each one, place back in oven on boil till cheese melts
  7. By this time the spaghetti noodles and the rest of spaghetti sauce should be done or about done… (make spaghetti how you Normally make it but with no meat.)
  8. Make spaghetti plates and top each one with 1-2 eggplant Parmesan
  9. Notes- I used Italian cheese blend, it’s what I had on hand, any cheese will do.

So that is going to wrap this up for this exceptional food eggplant spaghetti parmesan recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!