Steps to Prepare Perfect Eggless Chocolate Banana Muffins

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, eggless chocolate banana muffins. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Eggless Chocolate Banana Muffins is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Eggless Chocolate Banana Muffins is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook eggless chocolate banana muffins using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Eggless Chocolate Banana Muffins:

1. Make ready 1 1/2 cups all-purpose flour
2. Take 1/3 cup unsweetened cocoa powder
3. Take 1/3 cup boiling hot water
4. Make ready 2 large extra ripe bananas
5. Prepare 1/2 cup powdered sugar
6. Prepare 1/3 cup milk
7. Prepare 2 tbsp natural flavored vegetable oil
8. Take 1 tsp vanilla extract
9. Make ready 1 tsp baking powder
10. Take 1/2 tsp baking soda
11. Make ready 3/4 tsp salt
12. Prepare 1 cup chopped dark chocolate

Steps to make Eggless Chocolate Banana Muffins:

1. Preheat the oven to 180°C and prepare a muffin pan by coating with liners. - - Mix the boiling water and cocoa powder in a bowl to form a smooth paste.Blend the bananas,sugar,milk, oil, vanilla extract and keep aside.
2. In other bowl, mix the flour, baking powder, baking soda, and salt to combine. - Add the wet banana mixture to the dry ingredients and fold the mixture to form batter. Do not over mix or beat it. Add the cocoa paste and mix until the batter is relatively smooth. Fold in half of the chopped chocolate.
3. Fill the prepared muffin tins to 2/3rd and sprinkle the chopped chocolate and any colored sprinkles you want to use. - Bake for 18-20 minutes or until a toothpick inserted in the center comes out clean.Let the muffins cool in the pan for 5 minutes and transfer to a wire rack to cool completely.

So that’s going to wrap this up with this special food eggless chocolate banana muffins recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!