Simple Way to Prepare Homemade Mushroom Scrambled Eggs over Toast

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mushroom scrambled eggs over toast. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mushroom Scrambled Eggs over Toast is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Mushroom Scrambled Eggs over Toast is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mushroom scrambled eggs over toast using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mushroom Scrambled Eggs over Toast:

1. Make ready 2 slices bread
2. Make ready 1/2 tbs butter
3. Take 1/2 cup sliced mushrooms (I usually use crimini)
4. Get 2 large eggs
5. Make ready 2 tbs milk
6. Get 1 pinch dried thyme
7. Make ready Sliced cheddar or crumbled feta (optional)
8. Take to taste Salt and pepper

Steps to make Mushroom Scrambled Eggs over Toast:

1. Heat a 10" nonstick skillet over medium heat. Add butter. As soon as butter melts add mushrooms, sprinkle with thyme and a bit of salt and pepper. Sautée until soft stirring often.
2. While mushrooms cook wisk eggs and milk together in a medium bowl, adding salt and pepper if desired.
3. Move mushrooms to one side of skillet. Add eggs to opposite side. Gently stir around to scramble. When eggs are almost finished cooking fold in mushrooms. Turn off heat.
4. Toast bread. Top with scramble. If adding cheddar lay cheese on toast then top with scramble. If adding feta place scramble on toast first then sprinkle with feta.
5. NOTE: I feel it is important to use something nonstick for this to easily cook the eggs. If you don't have nonstick start by coating your pan with a nice layer of cooking spray before adding the butter.

So that is going to wrap this up with this exceptional food mushroom scrambled eggs over toast recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!