22/11/2020 00:08

Steps to Make Speedy Scotch egg

by Ethan Reed

Scotch egg
Scotch egg

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, scotch egg. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Scotch egg is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Scotch egg is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have scotch egg using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Scotch egg:
  1. Take Minced meat
  2. Take 2 Eggs for coating
  3. Get Bread crumbs
  4. Prepare Seasoning and spices
  5. Make ready 4 hard boiled eggs
Instructions to make Scotch egg:
  1. In a bowl add the minced meat seasoning and spices and mix it well
  2. Remove the shell of the boiled eggs then coat it with flour
  3. Take a portion of the meat flatten it on a cling film place the coated egg on top and mold to form a circle shape
  4. Crack the eggs and dip it inside then coat it with bread crumbs
  5. Heat oil in a pan and fry till golden brown on low heat
  6. Cut it into 2 and enjoy😋

So that’s going to wrap it up for this special food scotch egg recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!