14/11/2020 16:08

Simple Way to Prepare Homemade Scotch egg

by Floyd Dawson

Scotch egg
Scotch egg

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, scotch egg. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Scotch egg is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Scotch egg is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have scotch egg using 8 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Scotch egg:
  1. Take 6 hard boiled eggs
  2. Prepare 700 g minced chicken
  3. Take Bread crumbs as required
  4. Prepare Flour as required
  5. Get 2 eggs
  6. Make ready 7 mixed spices
  7. Make ready Seasoning
  8. Take Oil for frying
Instructions to make Scotch egg:
  1. Add a dash of all the different spices,add seasoning to the minced chicken and mix well
  2. Break the 2 eggs in a bowl Flour as required
  3. Flour also in a bowl
  4. Bread crumbs for coating
  5. Peeled boiled egg
  6. Then, spread a cling film or nylon on a board, add a scoop of the seasoned minced chicken and flatten,drop the egg on top and cover up with the nylon to spread over the meat and cover the egg.
  7. This is how it should look like
  8. Then coat with flour
  9. Coat with egg
  10. And then drop into the bread crumbs and cover up
  11. Repeat same procedure and make all scotchs
  12. Then set oil in a pan and fry until golden brown
  13. Serve warm or cold
  14. Serve with some sauce to make it more appealing

So that’s going to wrap this up with this special food scotch egg recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!