Easiest Way to Make Super Quick Homemade Potato and Scrambled Eggs in Red Chilli Sauce

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, potato and scrambled eggs in red chilli sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Potato and Scrambled Eggs in Red Chilli Sauce is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Potato and Scrambled Eggs in Red Chilli Sauce is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook potato and scrambled eggs in red chilli sauce using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Potato and Scrambled Eggs in Red Chilli Sauce:

1. Prepare 2 potatoes, peeled and cut into cubes. Fry until golden brown
2. Take 2 eggs, make into scramble
3. Prepare Oil for frying
4. Get Red chilli paste
5. Make ready Some salt
6. Prepare Some sugar
7. Take Chicken powder
8. Get Pepper
9. Get Some water
10. Take Sweet soy sauce as desired
11. Get 2 garlics, smashed and chopped

Steps to make Potato and Scrambled Eggs in Red Chilli Sauce:

1. Heat the oil in a pan.
2. Addd in the garlics. Fry until fragrant.
3. Add in the red chilli paste. Stir until pretty much cooked.
4. Add in the potatoes and eggs. Mix evenly with the sauce.
5. Add in the seasonings and soy sauce. Mix again.
6. Add some water if it is too dry.
7. Serve when eveything is good.

So that is going to wrap this up for this special food potato and scrambled eggs in red chilli sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!