Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, simple chicken & egg soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Simple Chicken & Egg Soup is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Simple Chicken & Egg Soup is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook simple chicken & egg soup using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Simple Chicken & Egg Soup:
- Make ready 4 cup boiling water
- Get 2 ramen noodles packages (chicken flavor)
- Make ready 15 oz can chicken chunks
- Prepare 12 oz can of carrots
- Get 2 eggs
- Take 2 tsp complete seasoning or any you like
- Get 1 scallion chopped (optional)
- Prepare 1 Hot sauce (optional)
Instructions to make Simple Chicken & Egg Soup:
- Bring 4 cups of water to a boil place noodles in cook for 4 mins, reserve chicken seasoning from ramen noodles packages, after 4 mins included chicken & carrots cook for another 3 minutes.
- In a bowl scramble eggs & pour in soup & stir. You will see the soup get thick. Included seasoning & chicken flavor from packages. Boil for 2 mins. Serve with chopped scallion & hot sauce
So that is going to wrap it up for this exceptional food simple chicken & egg soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
