16/11/2020 08:22

Recipe of Award-winning Scrambled eggs with tomato and mashed avocados

by Mable Arnold

Scrambled eggs with tomato and mashed avocados
Scrambled eggs with tomato and mashed avocados

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, scrambled eggs with tomato and mashed avocados. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Scrambled eggs with tomato and mashed avocados is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Scrambled eggs with tomato and mashed avocados is something that I’ve loved my entire life.

They also Tomatoes are a source of vitamin A, vitamin C, dietary fiber and a great source of lycopene, a powerful antioxidant. Eggs provide a healthy source of. Now as I am typing and it's black on white doesn't seem like a whole lot. Add eggs, avocado and tomatoes and scramble together until eggs are set.

To begin with this recipe, we have to first prepare a few ingredients. You can have scrambled eggs with tomato and mashed avocados using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Scrambled eggs with tomato and mashed avocados:
  1. Prepare 1 large egg
  2. Get 50 ml tomato puree
  3. Take 2 slices cheddar
  4. Take Olive oil
  5. Get 1 avocado
  6. Prepare 50 gr frozen peas
  7. Get Salt
  8. Get Black pepper
  9. Take Chilli powder

View the recipe and nutrition for Egg White Avocado & Tomato Scramble, including calories, carbs, fat, protein, cholesterol, and more. Turn on stove to medium heat. Whisk egg whites with salt and pepper. Crack eggs into a large bowl and beat until well combined.

Steps to make Scrambled eggs with tomato and mashed avocados:
  1. Put your oil in a pan and add tomatoes. Stir and cook them for 8 mins. Add eggs and keep to stir add chopped cheddar, salt, black pepper and chilli powder. Take your meal on a plate. I used a cookie shape to have a good shape on plate.
  2. Peel your avocado and mash it with a fork. Add salt and black pepper. I put my mashed avocado in a cream bag and squeeze around the scrambled egg. Enjoy!!

Whisk egg whites with salt and pepper. Crack eggs into a large bowl and beat until well combined. Add Gouda and heavy cream, and stir thoroughly. In the meantime, halve and toast the English muffins. Peel avocado, remove the pit, and mash with a fork.

So that’s going to wrap it up for this special food scrambled eggs with tomato and mashed avocados recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!