17/12/2020 23:17

Easiest Way to Make Homemade Cajun Deviled Eggs

by Maggie McBride

Cajun Deviled Eggs
Cajun Deviled Eggs

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cajun deviled eggs. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Cajun Deviled Eggs is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Cajun Deviled Eggs is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have cajun deviled eggs using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Deviled Eggs:
  1. Take 12 eggs
  2. Make ready 3 T Miracle Whip
  3. Take 2 cloves garlic; creamed
  4. Get 2 T minced pickle
  5. Make ready 2 t minced green bell pepper
  6. Take 1.5 t dijon mustard
  7. Make ready 3/4 t dried minced onions
  8. Get 3/4 t dried oregano
  9. Get 3/4 t ground celery seed
  10. Prepare 3/4 t cayenne pepper
  11. Prepare 1/3 t dried thyme
  12. Take 1 large pinch of kosher salt & black pepper
Steps to make Cajun Deviled Eggs:
  1. Let eggs sit at room temperature for 1-2 hours before cooking. Room temp eggs cook better.
  2. Cover eggs with warm, salted water. Bring to a simmer. Cook 12 minutes. Stop cooking process immediately by submerging eggs into ice bath using tongs to transfer eggs.
  3. Wait 5 minutes. Slice each egg in half carefully. Put eggs yolks in a mixing bowl. Add miracle whip, garlic, and seasonings. Whisk to combine or use a fork. Fold in bell peppers and minced pickles.
  4. Spoon a heaping teaspoon of mixture into each egg white. Alternatively, use a spatula to load the egg yolk mixture into a pastry piping bag for a more elegant, professional look!
  5. Variations; Diced celery, bacon, paprika, smoked paprika, diced chiles, habanero, parsely, cilantro, chili powder, serrano, ancho chile, poblano, red bell pepper, pickle relish, pickle juice, jalapeños, dried mustard, dried jalapeño powder, peppercorn melange, candied bacon, corn, roasted garlic, horseradish, hot sauce, mayonnaise, vinegar, white pepper

So that’s going to wrap it up with this exceptional food cajun deviled eggs recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!