Easiest Way to Prepare Super Quick Homemade Creepy Crawlers Deviled Eggs

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, creepy crawlers deviled eggs. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Creepy Crawlers Deviled Eggs is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Creepy Crawlers Deviled Eggs is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook creepy crawlers deviled eggs using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creepy Crawlers Deviled Eggs:

1. Take 8 eggs
2. Make ready 3 tbsp Mayonnaise
3. Get 1 tbsp Mustard
4. Take 1/2 tsp Onion Flakes
5. Prepare 1/2 tsp Paprika
6. Get 1 tsp Vinegar
7. Prepare 1 pinch of Salt & Pepper
8. Get 10 20 pitted Olives
9. Prepare 1 Food colouring (optional)

Instructions to make Creepy Crawlers Deviled Eggs:

1. Hard boil the eggs by allowing water to boil and add the eggs in for a minimum of 5 minutes
2. While eggs are boiling add the mayonnaise, mustard, onion flakes, paprika, vinegar, salt and pepper into a small bowl and combine then set aside.
3. Once the eggs are boiled, peel them, slice in half and tip the yolk out of each egg into the mixture you have set aside.
4. Mix the yolk and mixture together till combined and scoop mixture into eggs. If you would like your mixture coloured now is the time to add a drop of your chosen food colouring.
5. Using pitted olives, cut them up into shapes and place them on top of the eggs.

So that’s going to wrap it up for this special food creepy crawlers deviled eggs recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!