18/07/2020 10:43

How to Prepare Perfect Egg Cheese Roll & Egg cheese Squares

by Mittie Beck

Egg Cheese Roll & Egg cheese Squares
Egg Cheese Roll & Egg cheese Squares

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, egg cheese roll & egg cheese squares. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Egg Cheese Roll & Egg cheese Squares is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Egg Cheese Roll & Egg cheese Squares is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have egg cheese roll & egg cheese squares using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Egg Cheese Roll & Egg cheese Squares:
  1. Prepare 6 Eggs
  2. Make ready Salt
  3. Make ready Butter
  4. Make ready Red chillies pwd
  5. Make ready Garam masala half tsp
  6. Take Cheese grated
Steps to make Egg Cheese Roll & Egg cheese Squares:
  1. Beat eggs and mix all spices.
  2. Grease non stick fry pan with butter.
  3. Pour small amount of egg and sprinkle cheese. When egg is done fold it once. Add more egg,cheese and fold again the folded egg. Then again do this procedure and fold it again.
  4. U can do it three times to make perfect fold.
  5. For eggs envelope u can pour mixture and cheese into fry pan. When eggs are done then fold it into square shape and serve it hot. Ingredients are same as egg rolls
  6. Now enjoy Japanese style egg omelette with Desi tarka

So that’s going to wrap this up for this exceptional food egg cheese roll & egg cheese squares recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!