Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, deviled eggs w/ bacon. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Deviled Eggs w/ Bacon is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Deviled Eggs w/ Bacon is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook deviled eggs w/ bacon using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Deviled Eggs w/ Bacon:
- Make ready 4 hard boiled eggs
- Prepare 2 tbsp mayo
- Make ready 1 tbsp mustard
- Prepare 2 strips of thick cut bacon
- Make ready 1 tsp cayenne powder
Steps to make Deviled Eggs w/ Bacon:
- Put eggs in cold water in pan. Bring to a good boil for about 20 minutes or so.
- While eggs are boiling cook the bacon strips to your liking. I don't like them too crispy but prefer the thick cut. Then chop very finely.
- Once eggs are boiled. Cool them off by soaking them in cold water, then remove shells.
- Cut eggs in half and remove yolks. Mix yolks with mayo, mustard, cayenne powder and chopped bacon. Then spoon in to the hard boiled egg whites.
- Remember, bacon goes with just about everything.
So that is going to wrap this up for this special food deviled eggs w/ bacon recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
