Recipe of Any-night-of-the-week Egg Bruschetta With Cream Cheese And Saute Red Onions

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, egg bruschetta with cream cheese and saute red onions. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Egg Bruschetta With Cream Cheese And Saute Red Onions is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Egg Bruschetta With Cream Cheese And Saute Red Onions is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have egg bruschetta with cream cheese and saute red onions using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Egg Bruschetta With Cream Cheese And Saute Red Onions:

1. Make ready 2 Slice Baguette
2. Get Extra Virgin Olive Oil
3. Make ready 3 Whole Eggs
4. Make ready Sea Salt
5. Get Black Pepper
6. Prepare 100 ml Cream
7. Make ready 2 Knobs Butter
8. Take Cream Cheese
9. Prepare Red Onions
10. Prepare Spring Onions

Steps to make Egg Bruschetta With Cream Cheese And Saute Red Onions:

1. Crack the Eggs in a sauce pan. Heat up under medium heat. Whisk the Eggs inside the pan. Do the Gordon Ramsay method(on & off the stove) till almost cook. Add in Cream and Butter till the Eggs are fluffy. Off the gas.
2. Slice 2 Baguette, 1/4 inch thick. Season both sides with Sea Salt and EVOO. Toast both sides on a hot pan.
3. Slice the Red Onions. Sautee them on a hot pan with EVOO. Once translucent, off the gas and season them with Sea Salt. Off the gas. Lastly, slice the Spring Onions diagonally for Garnish.
4. Plate them together. Place the toasted Baguettes on a plate,spread the Cream Cheese on,put the eggs evenly on the Baguette. Season them nicely with Sea Salt and Pepper. Garnish them with the Red onions and Spring Onions.

So that’s going to wrap this up for this exceptional food egg bruschetta with cream cheese and saute red onions recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!