How to Make Quick Ham egg and cheese sliders

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ham egg and cheese sliders. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ham egg and cheese sliders is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Ham egg and cheese sliders is something which I have loved my entire life. They are fine and they look wonderful.

These yummy little Ham, Egg and Cheese Breakfast Sliders is one recipe you have to try! These tasty breakfast sliders are loaded with slices of ham and topped with scrambled eggs and shredded cheese. The secret to this recipe that takes these breakfast sliders to another. These breakfast sliders are layered with rolls, ham slices, sliced cheese, scrambled eggs and melted butter.

To begin with this recipe, we must prepare a few components. You can cook ham egg and cheese sliders using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Ham egg and cheese sliders:

1. Prepare Hawaiian rolls
2. Make ready Sliced deli ham
3. Make ready slices American cheese
4. Make ready Eggs - scrambled
5. Get Mustard of your choice

For crazy and busy mornings, I like to make these easy breakfast sliders. I make them the night before (after I put the kids to bed) and pop them in the fridge until the next morning. These delicious ham, egg and cheese breakfast sliders served warm out of the oven are sure to brighten up any morning! First you take sweet Hawaiian rolls (which are amazing on their own) and layer them with savory ham, scrambled eggs, and cheddar cheese.

Instructions to make Ham egg and cheese sliders:

1. Grease baking dish and preheat your oven to 350
2. Cut Hawaiian rolls into individual rolls cut in half
3. Lay bottoms of Hawaiian rolls in greased dish
4. Fold 1 thinly sliced pieces of ham onto each roll
5. Lay American cheese across tops of ham and roll bottoms. It’s ok to over lay over many sandwich bottoms as it will melt and sandwiches can be pulled apart
6. Scramble your eggs and sprinkle over tops of cheese
7. Put tops on your sandwiches
8. Place in oven and bake until cheese melted and is 145 degrees. About 15 minuets

These delicious ham, egg and cheese breakfast sliders served warm out of the oven are sure to brighten up any morning! First you take sweet Hawaiian rolls (which are amazing on their own) and layer them with savory ham, scrambled eggs, and cheddar cheese. I love those little ham and cheese sliders made with King's Hawaiian rolls, and I've made a beef and bleu cheese version too, but I never would have Lay the ham slices on, overlapping a little. Put the scrambled eggs on top the ham, spreading them out evenly. Top the eggs with slices of cheese.

So that’s going to wrap it up with this special food ham egg and cheese sliders recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!