Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, zucchini, egg, and cheese toast. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Zucchini, Egg, and Cheese Toast is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Zucchini, Egg, and Cheese Toast is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook zucchini, egg, and cheese toast using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini, Egg, and Cheese Toast:
- Take 1/4 zucchini, shredded (about 1/2 to 2/3 cup)
- Make ready 1 tbsp chopped shallot
- Make ready 1 to 2 eggs
- Make ready 1/3 cup shredded cheese
- Get 1 slice of bread
- Take salt and pepper
Instructions to make Zucchini, Egg, and Cheese Toast:
- Shred zucchini with a grater. Use a paper towel and ring out excess water from shredded zucchini.
- Beat egg(s) in a small bowl, add a tiny bit water and stir in.
- Put chopped shallots, shredded zucchini, shredded cheese, salt and pepper, and any herbs to taste into the small bowl with the beaten eggs.
- Toast the piece of bread until slightly golden, not fully toasted.
- Turn oven to broil, put the zucchini mixture on the toast, and broil 6-8 minutes or until golden brown on top.
So that’s going to wrap this up for this special food zucchini, egg, and cheese toast recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
