Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sausage cheese and jalapeño egg wrap. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sausage cheese and jalapeño egg wrap is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Sausage cheese and jalapeño egg wrap is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sausage cheese and jalapeño egg wrap using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sausage cheese and jalapeño egg wrap:
- Make ready 2 tbsp water
- Get 3 large eggs
- Make ready 3 oz bulk sausage, I used Odoms Tennessee Pride
- Get 33 grams shredded cheddar cheese sharp
- Take 1/3 cup jalapeños I used pickled
Instructions to make Sausage cheese and jalapeño egg wrap:
- Fry your sausage, when done move to a plate.
- Take your eggs and beat them. Get a large pan with a lid if no lid use aluminum foil. Get the pan hot I use non stick pan for this.
- Pour your eggs into pan rolling to get an even coat and thickness. Add water. Cover remove from heat.
- After sitting covered for 2 minutes add sausage, cheese, and jalapeños.
- Fold the sides in, gently like a burrito. Then roll it up cut inhalf serve, hope you enjoy!
So that’s going to wrap it up with this exceptional food sausage cheese and jalapeño egg wrap recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
