Recipe of Any-night-of-the-week Tomato and poached egg garlic toast

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, tomato and poached egg garlic toast. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tomato and poached egg garlic toast is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Tomato and poached egg garlic toast is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook tomato and poached egg garlic toast using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tomato and poached egg garlic toast:

1. Make ready 1 egg
2. Prepare 1 slice bread (I usually choose sourdough)
3. Prepare 1/2 small tomato, sliced
4. Make ready 1 garlic clove, sliced in half
5. Take 1 Tbsp. Vinegar
6. Take Extra virgin olive oil
7. Make ready 1 green onion, chopped
8. Take Salt and Pepper

Instructions to make Tomato and poached egg garlic toast:

1. Fill a small saucepan with water and bring to a simmer. Add vinegar.
2. Crack egg into a small bowl. Using a spoon stir the simmering water until a twirling tornado forms. Carefully pour egg into the center. Let cook gently about 3 minutes until the whites are just set and yolk is still runny.
3. Remove with slotted spoon and set on a paper towel to drain.
4. Set oven to broil. Put sliced tomatoes on a greased pan. Drizzle with olive oil and salt and pepper. Place bread on oven rack directly and broil 1 min. Flip bread and broil 1 more minute.
5. Remove tomatoes and toast. Drizzle olive oil over toast and rub cut side down of garlic clove onto toast.
6. Place tomatoes on toast. Add poached egg. Salt and pepper to taste. Sprinkle on green onion.

So that is going to wrap it up for this special food tomato and poached egg garlic toast recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!