Step-by-Step Guide to Make Homemade Egg Curry Recipe

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, egg curry recipe. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Egg Curry Recipe is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Egg Curry Recipe is something which I have loved my whole life.

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To begin with this particular recipe, we have to first prepare a few components. You can cook egg curry recipe using 22 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Egg Curry Recipe:

1. Make ready for Seasoning Eggs–
2. Get as required Oil
3. Get 1/2 tsp turmeric powder
4. Prepare 1 tbsp chilli powder
5. Take 5 boiled eggs
6. Make ready as per taste Salt
7. Make ready for Egg curry recipe–
8. Prepare 2 tbsp oil
9. Get 1 cinnamon stick
10. Prepare 3 cloves
11. Prepare 2 cardamons
12. Make ready 2 onions, finely chopped
13. Take 2 green chilies
14. Get 1 tbsp ginger-garlic paste
15. Make ready 2 tomatoes, finely chopped
16. Make ready 1/2 tsp turmeric
17. Take 2 tbsp chilli powder
18. Get 2 tbsp coriander powder
19. Make ready 1 tbsp gram masala
20. Get 1/2 cup coconut
21. Take to taste Salt
22. Get as required Water

Garnish egg curry with coriander leaves and serve hot with paratha, roti or rice for Lunch or Dinner. Love to see you try my egg curry recipe. If you really like it, please share it or leave a message to let. Easy, comforting and creamy egg curry recipe!

Instructions to make Egg Curry Recipe:

1. Take 5 Boiled eggs, discard the shell and make few slits. Heat a pan with oil and add turmeric, chilli powder and salt. Then add 5 boiled eggs and saute for a couple of minutes on a medium flame.
2. To make gravy, heat another pan with oil and add cinnamon stick, cloves and cardamon. After that, add chopped onions and salt to taste. Saute till onions become golden.
3. Add green chilies, ginger-garlic paste and chopped tomatoes and cook them till everything turns into a paste. Add masalas- turmeric, chilli powder, coriander powder and gram masala.
4. Add enough water and allow the curry to cook for some time.
5. In a blender, add grated coconut and some water and grind it to a fine paste. Then add coconut milk to the curry and let it cook for few minutes.
6. Once the curry comes to a boil, add in the seasoned eggs and let it cook for another 5 minutes. Garnish with coriander leaves and turn off the gas; ready to serve.

If you really like it, please share it or leave a message to let. Easy, comforting and creamy egg curry recipe! I know we've done egg curry before but that was my north indian version, and the south indian part of me was begging me to share this with you guys! Tender eggs are smothered in a super rich curry sauce with a tomato and coconut base. The recipe shows you how to cook a tasty curry using minimal ingredients, making it a perfect.

So that’s going to wrap it up with this special food egg curry recipe recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!