How to Prepare Quick Chicken, egg and mixed veg casserole
by Eugenia Hoffman
Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken, egg and mixed veg casserole. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken, egg and mixed veg casserole is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Chicken, egg and mixed veg casserole is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook chicken, egg and mixed veg casserole using 14 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Chicken, egg and mixed veg casserole:
Take 1 1/2 Cups Potato Mashed
Take 5 Onions (thinly long slice) medium
Make ready 4 Tomato (thin round slice) medium
Take 6 Habanero pepper (long thin slice)
Get 300 Grams chopped Mixed Vegetables
Get 300 Grams Chicken Mince
Get 3 Eggs
Get 200 Millilitres Cream
Prepare 1/4 Cup cheddar cheese grated
Get 7 Cheese Slice
Get To Taste Salt
Take To Taste Pepper
Get To Taste Herbs
Make ready Oil (for sautee, roast and casserole)
Instructions to make Chicken, egg and mixed veg casserole:
In this recipe, the individual ingredients are prepared and set aside first and then layered like a lasagna to cook and combine into one rich indulgent main course. (I am using a 25 cm dia dutch oven)
Sautee Onions and peppers with salt till onions are golden
Roast the tomatoes
Sautee the mix veg with salt to taste. add in the cream and herbs and cook till reduced and veggies are tender
Crack the eggs and beat then till fluffy. Make an omelette that would cover the entire diameter of your casserole dish
Sautee the mince with salt and pepper seasoning till cooked
Arranging the casserole: Oil the base of your casserole dish. Now spread a layer of potato mash as the base On top of this spread the onions Next arrange the roasted tomatoes
Add the grated cheese, spread it even Place the Omelette over this Spread the creamy mix veg in a layer Layer out the mince on top of the veggies cover with cheese slices
Close the lid of the casserole and cook on medium flame for 15 minutes.
What you will get is layered casserole with a golden brown potato hash base. Enjoy!
Note: Very very heavy main course
For this recipe the Key is to cook the ingredients separately
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