18/12/2020 15:22

Recipe of Favorite Simple Chicken & Egg Soup

by Birdie Gilbert

Simple Chicken & Egg Soup
Simple Chicken & Egg Soup

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, simple chicken & egg soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Simple Chicken & Egg Soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Simple Chicken & Egg Soup is something which I’ve loved my whole life.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have simple chicken & egg soup using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Simple Chicken & Egg Soup:
  1. Take 4 cup boiling water
  2. Get 2 ramen noodles packages (chicken flavor)
  3. Get 15 oz can chicken chunks
  4. Prepare 12 oz can of carrots
  5. Take 2 eggs
  6. Make ready 2 tsp complete seasoning or any you like
  7. Prepare 1 scallion chopped (optional)
  8. Make ready 1 Hot sauce (optional)

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Instructions to make Simple Chicken & Egg Soup:
  1. Bring 4 cups of water to a boil place noodles in cook for 4 mins, reserve chicken seasoning from ramen noodles packages, after 4 mins included chicken & carrots cook for another 3 minutes.
  2. In a bowl scramble eggs & pour in soup & stir. You will see the soup get thick. Included seasoning & chicken flavor from packages. Boil for 2 mins. Serve with chopped scallion & hot sauce

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So that is going to wrap this up for this special food simple chicken & egg soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!