Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, fish and egg biscuits (american biscuits). It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Fish and Egg Biscuits (American biscuits) is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Fish and Egg Biscuits (American biscuits) is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook fish and egg biscuits (american biscuits) using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fish and Egg Biscuits (American biscuits):
- Get 2 large eggs
- Make ready 2 biscuits
- Get 2 filets of fish
- Make ready 2 teaspoon yellow prepared mustard
Instructions to make Fish and Egg Biscuits (American biscuits):
- Heat the leftover filets see my recipe for Swai
- Heat the biscuits see my recipe for biscuits
- Scramble the eggs till done
- Assemble the biscuits with fish eggs and mustard
- Serve I hope you enjoy!
So that is going to wrap it up with this exceptional food fish and egg biscuits (american biscuits) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
