Recipe of Perfect Plum cake No Egg No Alcohol

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, plum cake no egg no alcohol. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Plum cake No Egg No Alcohol is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Plum cake No Egg No Alcohol is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook plum cake no egg no alcohol using 20 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Plum cake No Egg No Alcohol:

1. Take 3/4 cup All-purpose flour
2. Take 1/2 cup wheat flour
3. Prepare 100 gm butter
4. Take 1 cup jaggery
5. Get 1/2 cup sugar
6. Take 1/8 tsp dried ginger powder
7. Prepare 1/8 tsp nutmeg powder
8. Take 1/8 tsp cinnamon powder
9. Prepare 1/8 tsp clove powder
10. Make ready 2 ripe bananas
11. Take 1/2 cup curd
12. Take 3/4 tsp baking powder
13. Get Soaking dry fruits and nuts
14. Take 1/2 cup raisins
15. Take 1/4 cup apricot chopped
16. Get 1/4 cup cherry
17. Prepare 1/2 cup Cashews
18. Prepare 1/2 cup almonds
19. Take 1/4 cup black raisins
20. Get 200 ml orange juice

Instructions to make Plum cake No Egg No Alcohol:

1. Take butter, jaggery and sugar together and mix it well. Add bananas and curd. Mix it well. Add all masala powder and baking powder and sieve it. Keep it ready.
2. I Soaked dry fruits and nuts 15 days before in the orange juice and kept it in the fridge. Strain it and add in the cake batter.
3. Grease the pan, add butter paper in that. Spread the batter. Decorate with cherry and cashew. Bake it on 170° for 1 hour and 15 minutes in preheated oven.

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