Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, no egg cracker crusted pork chops. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
No Egg Cracker Crusted Pork Chops is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. No Egg Cracker Crusted Pork Chops is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have no egg cracker crusted pork chops using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make No Egg Cracker Crusted Pork Chops:
- Take 6-8 wafer thin pork chops
- Take 1 sleeve of keebler club crackers (see picture below)
- Make ready 1 tsp garlic powder
- Prepare 1 tsp onion powder
- Make ready Dash salt
- Get Vegetable oil
Instructions to make No Egg Cracker Crusted Pork Chops:
- Crush your crackers in a tightly sealed bag, it's best to get the crackers as crushed as possible, try not to leave big chunks.
- Mix your salt, garlic and onion powder in with your cracker breading
- Coat your pork chops in the breading.
- Coat your skillet with oil, add pork chops and cook over medium heat. You may need to add a little more oil when you turn the pork chops, to keep them moist.
- Cook roughly 5 minutes on each side. Enjoy!
So that’s going to wrap this up for this exceptional food no egg cracker crusted pork chops recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
