Step-by-Step Guide to Make Ultimate Lychee Ice Cream (no egg, without ice cream maker)

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, lychee ice cream (no egg, without ice cream maker). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Lychee Ice Cream (no egg, without ice cream maker) is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Lychee Ice Cream (no egg, without ice cream maker) is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have lychee ice cream (no egg, without ice cream maker) using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Lychee Ice Cream (no egg, without ice cream maker):

1. Take 18 pc Fresh Lychee
2. Take 1 pint(473ml) Heavy Whipping Cream
3. Take 1 can(16oz, 397g) Sweet Condensed Milk
4. Take 1 tsp Lemon Juice (option)

Steps to make Lychee Ice Cream (no egg, without ice cream maker):

1. Put peeled lychees into the blender and make pure. (Add lemon juice) And put it aside.
2. Put heavy whipping cream into the blender and whip about 50%. (Don't whips it completely.)
3. Add condensed milk, lychee pure.
5. Blend it about 30 seconds.
6. Pour it into container. And put it in the fridge in least 8 hours. (Mix it two times with fork every 2 hours.)
7. Scoop the ice cream with spoon.
8. Ready to eat!

So that’s going to wrap it up for this special food lychee ice cream (no egg, without ice cream maker) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!