Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, low-calorie but fluffy tofu hamburger. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Low-Calorie But Fluffy Tofu Hamburger is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Low-Calorie But Fluffy Tofu Hamburger is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook low-calorie but fluffy tofu hamburger using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Low-Calorie But Fluffy Tofu Hamburger:
- Make ready 400 grams Tofu (firm)
- Take 200 grams Ground chicken
- Make ready 1 Egg
- Get 1 Salt and pepper
Instructions to make Low-Calorie But Fluffy Tofu Hamburger:
- Press and drain off the excess moisture from the tofu well, and mix with the rest of the ingredients thoroughly. When the mixture is evenly mixed, it's ready!
- Divide into four equal parts and form into patties by gently tossing the formed mixture lightly between both hands. Pan fry the formed patties on both sides until browned. Remember to lid the pan.
- It's done in no time. It's great with grated daikon radish and ponzu sauce, or with julienned shiso leaves scattered on top.
So that is going to wrap it up for this exceptional food low-calorie but fluffy tofu hamburger recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
