Recipe of Perfect Melt in your mouth Spaghetti

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, melt in your mouth spaghetti. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sautee onion, garlic, & mushrooms until soft. Add ground beef, seasons and cook thoroughly. Drain grease and add pasta sauce. Melting in the mouth with sweetness, seductively fragrant, smooth and luscious on the tongue, chocolate is, for many, the quintessential romantic gift.

Melt in your mouth Spaghetti is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Melt in your mouth Spaghetti is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook melt in your mouth spaghetti using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Melt in your mouth Spaghetti:

1. Get Spaghetti
2. Prepare 1 lb ground beef
3. Take 1 pack mushrooms, sliced
4. Take 1 onion, chopped
5. Take 1 clove garlic, diced
6. Get 1 jar pasta sauce (I like Barilla Marinara)
7. Prepare 1 box spaghetti noodles
8. Make ready Season as you wish (I use garlic powder, onion powder, s&p)
9. Take Cheese Mixture
10. Take 2 cup mozzarella cheese, shredded
11. Prepare 2 cup cottage cheese
12. Take 2 cup sour cream
13. Get 16 oz cream cheese
14. Prepare Top
15. Make ready 1 cup mozzarella cheese

And making the pasta just right, the sauce perfectly and the meatballs. Chicken spaghetti that melts in your mouth. To begin with this recipe, we must prepare a few ingredients. Imagine prosciutto stuffed beef rolls that melt in your mouth slowly cooked in our favorite Sunday gravy (Grandma's Spaghetti Sauce).

Steps to make Melt in your mouth Spaghetti:

1. Preheat oven to 350°
2. Sautee onion, garlic, & mushrooms until soft. Add ground beef, seasons and cook thoroughly. Drain grease and add pasta sauce.
3. Boil spaghetti noodles per instructions. Drain.
4. Mix beef and noodles to make your spaghetti
5. In a separate bowl mix cheese mixture together thoroughly
6. Layer cheese mixture on bottom of baking dish
7. Layer spaghetti on top of cheese mixture
8. Repeat layers and top with mozzarella cheese
9. Bake for 20 mins
10. There ya have it! Melt in your mouth Spaghetti!

To begin with this recipe, we must prepare a few ingredients. Imagine prosciutto stuffed beef rolls that melt in your mouth slowly cooked in our favorite Sunday gravy (Grandma's Spaghetti Sauce). It really doesn't get any better than this, and not to mention, it's a pretty budget friendly recipe. Especially if you're looking for an affordable, but elegant dinner party meal. Look at the recipes for slow cookers.

So that’s going to wrap it up with this exceptional food melt in your mouth spaghetti recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!