14/12/2020 01:31

How to Make Favorite Cauliflower Mac 'n' Cheese

by Lucinda Weaver

Cauliflower Mac 'n' Cheese
Cauliflower Mac 'n' Cheese

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cauliflower mac 'n' cheese. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cauliflower Mac 'n' Cheese is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Cauliflower Mac 'n' Cheese is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have cauliflower mac 'n' cheese using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower Mac 'n' Cheese:
  1. Make ready 3 tablespoons olive oil
  2. Get 450 g short pasta
  3. Make ready 1 medium sized cauliflower head, cored and thinly sliced
  4. Take 4 cloves garlic, sliced
  5. Make ready 1 larged yellow onion, thinly sliced
  6. Get salt and pepper
  7. Take 1 cup cheddar cheese, or mixed cheese
  8. Prepare 1/4 teaspoon mustard powder
  9. Make ready pinch cayenne pepper
  10. Get 1 1/2 cups breadcrumbs
  11. Prepare 1/2 cup fresh parsley, chopped
Steps to make Cauliflower Mac 'n' Cheese:
  1. Preheat oven to 220°C. Lightly oil a baking dish. Cook pasta according to package directions and drain.
  2. Heat 2 tablespoons oil in a large pot over medium heat. Add cauliflower, garlic, and onion. Season with salt. Cook, covered, stirring occasionally, until tender, for 15 to 20 minutes. Add 4 cups water and simmer until vegetables are very soft, for 10 to 12 minutes. Drain, reserving 2 cups cooking liquid; let cool slightly.
  3. Combine vegetables, Cheddar, Parmesan, mustard powder, and cayenne in a blender (depending on the size of your blender, you may need to do this in two batches). Purée, adding just enough reserved cooking liquid to get mixture moving, until smooth, 1 to 2 minutes.
  4. Add the sauce to pasta and toss to combine. Transfer to prepared baking dish. Toss together panko, parsley, and remaining tablespoon oil in a bowl. Season with salt and pepper. Sprinkle over pasta. Bake until golden brown, 14 to 16 minutes.

So that’s going to wrap it up for this special food cauliflower mac 'n' cheese recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!