Step-by-Step Guide to Make Award-winning Jollof rice with steamed goat meat and cucumber #KADUNACOOKOUT
by Mario Myers
Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, jollof rice with steamed goat meat and cucumber #kadunacookout. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Jollof rice with steamed goat meat and cucumber #KADUNACOOKOUT is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Jollof rice with steamed goat meat and cucumber #KADUNACOOKOUT is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have jollof rice with steamed goat meat and cucumber #kadunacookout using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Jollof rice with steamed goat meat and cucumber #KADUNACOOKOUT:
Make ready Ingredients for the jollof rice: 2 tin of rice
Take 4 maggi
Make ready 1 serving spoon groundnut oil, 1 serving spoon of palm oil
Get 6 red pepper
Make ready 1 medium sized onion
Take 1 pinch salt
Prepare Curry and other spices
Get For the steamed goat meat: 3 pieces of goat meat, 2 maggi,
Prepare 1 pinch salt, spices, ginger, garlic, red pepper and onions
Make ready For the cucumber : half of a small cumber
Instructions to make Jollof rice with steamed goat meat and cucumber #KADUNACOOKOUT:
When there is no water, pit your groundnut oil and palm oil into the mixture and stir properly, add your salt, spices and maggi and mix well
When its well fried and the aroma is coming out, pour water into the mixture and cover your pot. Don't forget to taste it if there is need to add salt or maggi
When the water has boiled, wash your rice and pour it into the water. Close the pot and allow it to boil. When the rice is well cooked, off the gas and transfer it to a flask your rice is ready
For the steamed goat meat: wash your goat meat and put it inside a pot then add your spices, add ginger, garlic, maggi and salt then allow it to boil for some minutes (the meat already has its water if there is need to add, then it should be small but there is no need to add water
Add your onions, red pepper and the rest of the spices into the meat and allow to boil when the meat is done, ensure that all the water sticks to the meat do not give room for excess water no water should be find with the meat
For the cucumber, pill the cucumber and wash then cut into smaller sizes
Arrange your jollof rice with steamed meat and cucumber on the plate. Enjoy your meal
So that’s going to wrap it up with this special food jollof rice with steamed goat meat and cucumber #kadunacookout recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!