16/07/2020 15:05

Easiest Way to Prepare Super Quick Homemade Easy Lemon Bread/Cake

by Jackson Pierce

Easy Lemon Bread/Cake
Easy Lemon Bread/Cake

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy lemon bread/cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Easy Lemon Bread/Cake is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Easy Lemon Bread/Cake is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy lemon bread/cake using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Lemon Bread/Cake:
  1. Take 250 grams all purpose flour
  2. Take 170 grams granulated sugar
  3. Prepare 1 1/2 tbsp baking powder
  4. Take 1 tsp salt
  5. Get 6 tbsp cooking oil(grapeseed oil, canola oil…)
  6. Make ready 2 large egg
  7. Take 240 ml freshmilk
  8. Get zest of 2 lemon
  9. Make ready 2 tbsp lemon juice
  10. Get 2 tbsp water
  11. Get 1 tsp vanilla extract
Steps to make Easy Lemon Bread/Cake:
  1. Preheat oven to 170° C. Line a 9 x 9-inch square pan with baking paper, leaving extra edges for lifting or grease the pan if you don't have a baking paper.
  2. In a measuring cup (use a larger measuring cup), pour the 2 tbsps lemon juice then add the fresh milk. Set aside for 10 minutes. Note: you can use 240 ml buttermilk if you have.
  3. In a bowl, whisk together all of the dry ingredients including the. Set aside.
  4. Add the oil, vanilla, water, lemon zest and eggs to the measuring cup with the fresh milk and whisk together until combined. Pour into the dry ingredients and fold/stir to combine. Don't over mix.
  5. Pour the mixture to the prepared pan and bake for 25-30 minutes on a 170 degrees Celsius. To test if done, insert a skewer in the middle, if it comes out clean it is done.

So that’s going to wrap it up for this exceptional food easy lemon bread/cake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!