26/09/2020 15:34

How to Prepare Any-night-of-the-week Spinach corn cheese sandwitch

by Gabriel Patton

Spinach corn cheese sandwitch
Spinach corn cheese sandwitch

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spinach corn cheese sandwitch. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Spinach corn cheese sandwitch is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Spinach corn cheese sandwitch is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook spinach corn cheese sandwitch using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spinach corn cheese sandwitch:
  1. Get 2 cups chopped spinach
  2. Take 1 cup chopped onions
  3. Prepare 1 cup sweet corn
  4. Get green chutney, butter
  5. Make ready Mayonise, chat masala
  6. Make ready 4 slices cheese(grated cheese can be used)
  7. Make ready 8 slices bread(trim the corners)
  8. Make ready Tomato Ketch up
Steps to make Spinach corn cheese sandwitch:
  1. Arrange all the ingredients together in a tray
  2. Apply butter and green chutney on each slice of bread
  3. Arrange 4 slices of bread on a tray top each slice with cheese slice,spinach, corn and chopped onions,sprinkle some chat masala
  4. Put some mayonise on each slice and cover it with another slices
  5. Apply butter on the sandwitches and grill it in a grill toaster(grill pan can also be used)
  6. Your yummy sandwiches are ready to serve

So that’s going to wrap it up with this special food spinach corn cheese sandwitch recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!