Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pulled pork mac & cheese. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Pulled Pork Mac & Cheese is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Pulled Pork Mac & Cheese is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook pulled pork mac & cheese using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pulled Pork Mac & Cheese:
- Make ready 200 g gluten free pasta
- Make ready 2 garlic cloves minced
- Take 1/2 green pepper diced
- Take 1 small onion diced
- Make ready 200 ml dairy free cream
- Prepare large handful of dairy free cheese
- Prepare large handful of spinach
- Get salt and pepper for seasoning
- Take 200 g bbq pulled pork
Steps to make Pulled Pork Mac & Cheese:
- Cook the gluten free pasta per the instructions on the packet
- Heat a drizzle of olive oil in a large shallow pan - Stir in the garlic cloves, onion and pepper - Sauté for 5 minutes
- Pour in the cream and simmer for a couple of minutes - Season with salt and pepper
- Stir in the grated cheese and spinach - Cook for another minute - Stir in the cooked pasta and serve topped with warm bbq pulled pork
So that’s going to wrap it up with this special food pulled pork mac & cheese recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
